I'm at the apartment this week and was looking for a quickie dessert that wouldn't be too much trouble or seriously heavy. I decided to buy a little angel food cake loaf and some strawberries. Don't you think that would be better than a double chocolate brownie mix? At least the strawberries have some redeeming value being a fruit serving. When I got to the apartment I noticed that my HH had no sugar. He did have brown sugar, however. So, I sprinkled brown sugar on the strawberries and we added a little dollop of whipped cream. OH MY GOODNESS. I may have to use brown sugar from now on. It was very delicious. Have you made strawberry shortcake this way?